JCM Catalogue

Lactobacillus vaccinostercus Kozaki and Okada 1983

Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Lactobacillales; Lactobacillaceae.

12184 <-- LMG 19193 <-- M. Vancanneyt R-9984 <-- J. Leisner MC11.
Accessioned in 2003.
=CCUG 45405 =CIP 107501 =DSM 15802 =LMG 19193.
Lactobacillus durianis.
Medium: 1;  Temperature: 28°C; Rehydration fluid: 663.

Biochemistry/Physiology: [5375].
G+C (mol%): 43.2 (HPLC) [5375].
DNA-DNA relatedness: [5375].
Phylogeny: 16S rRNA gene (AJ315640) [5375].
Other taxonomic data: Whole-cell protein profile [5375].
Taxonomy: [6431].
More information: Type strain of Lactobacillus durianis [5375].

Publication(s) using this strain [A09007].
Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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