JCM Catalogue


Fructobacillus fructosus (Kodama 1956) Endo and Okada 2008

Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Lactobacillales; Leuconostocaceae.

1119T <-- ATCC 13162 <-- IFO 3516 <-- R. Kodama 353.
Accessioned in 1982.
=ATCC 13162 =BCRC 14019 =CCUG 32246 =CIP 102985 =DSM 20349 =IFO 3516 =KCTC 3544 =LMG 9498 =NBRC 3516 =NCFB 2345 =NCIMB 10784 =NRIC 1058 =NRRL B-2041.
Leuconostoc fructosum.
Lactobacillus fructosus.
Type strain [596,7453].
Medium: 1, 13, 84;  Temperature: 30°C; Rehydration fluid: 663.
 
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Source: Flowers [597].
Biochemistry/Physiology: [5371].
Fatty acid: [5371].
G+C (mol%): 43.4 (HPLC) [5371].
DNA-DNA relatedness: [5371].
Phylogeny: 16S rRNA gene (AF360737, LC062898, X61140) [2983,5371], recA (AB354946) [7453], rpoC (DQ335674).
Other taxonomic data: 16S-23S rRNA ITS (AB290446) [7453].
Taxonomy: [7453].
Genome sequence: AEOP00000000, BBXR00000000, JQBH00000000.
Assay: Nicotinamide and fructose [042].
NCBI Taxonomy ID: 1631.

Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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