11027T <-- CIP 102983 <-- DSM 20690 <-- W. Back KPA. Accessioned in 2000. =CIP 102983 =DSM 20690 =LMG 14528 =NCFB 2809. Lactobacillus lindneri. Type strain [4810,5123,12937]. Medium: 1, 291; Temperature: 25°C; Anaerobic (5% CO2); Rehydration fluid: 663. |
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Biosafety level | 1 | |
Terms and conditions | Not applicable | |
Export control (1) | No | |
Distribution control in Japan (2) | No | |
Genetically modified microorganism | No | |
Technical information | - | |
Additional information | - |
Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |