JCM Catalogue


Pichia minuta (Wickerham) Kurtzman 1984 var. minuta 1984

Taxonomy in NCBI database: Eukaryota; Opisthokonta; Fungi; Dikarya; Ascomycota; saccharomyceta; Saccharomycotina; Saccharomycetes; Saccharomycetales; Pichiaceae.

3622 <-- AJ 5040 <-- NRRL Y-411.
Accessioned in 1985.
=AJ 5040 =ATCC 16760 =BCRC 21254 =CBS 1708 =DBVPG 3821 =DSM 70274 =IAM 12215 =IAM 12892 =IFO 0975 =IFO 0958 =IFO 0805 =NBRC 0805 =NBRC 0958 =NBRC 0975 =NCAIM Y 01331 =NCYC 499 =NRRL Y-411 =VKM Y-172.
Pichia minuta var. minuta.
Ogataea minuta var. minuta.
Hansenula minuta.
Type strain [357,1286].
Medium: 25, 30;  Temperature: 25°C; Rehydration fluid: 666.   more information +  Full / Short version of the cataloguepage top

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Source: Fermenting mushrooms Mycena pura [1286].
Locality: Minnesota, LA, USA.
Quinone: Q-7 [204].
Enzyme electrophoretic profile: [1002].
G+C (mol%): 47.3 [281], 46.7 [1884].
DNA-DNA relatedness: [1884].
Phylogeny: 18S & 26S rRNA genes [3993], D1/D2 region of 26S rRNA gene (U75515) [4520], 18S rRNA gene (EU011698), elongation factor 1 gene (EU014727).
Other taxonomic data: PMR spectrum of polysaccharide [1756].
Taxonomy: [1884].
Genome sequence: PPKR00000000.
NCBI Taxonomy ID: 36026.

Publication(s) using this strain [A12427, A13492].
Patent publication(s) using this strain [JP2010-063389A].
Strain characteristics
 <Fermentation>Trehalose

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

22076 <-- IAM 12900 <-- J.-D. Lee <-- DSM 70718 <-- S. Windisch Pi-1901.
Accessioned in 2007.
=ATCC 28318 =ATCC 32658 =CBS 6502 =DSM 70718 =IAM 12900 =NRRL Y-7953 =NRRL Y-10948.
Pichia minuta var. minuta.
Pichia lindneri.
Medium: 25, 30;  Temperature: 25°C; Rehydration fluid: 666.   more information +

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Source: Forest soil [6847].
Morphology: [6847].
Biochemistry/Physiology: [6847].
Quinone: Q-7 [1285].
G+C (mol%): 48.0 (Tm) [1285], 47.7 (Bd) [1884].
DNA-DNA relatedness: [1884].
Other taxonomic data: Methanol assimilation [1285].
Taxonomy: [1884].
More information: Type strain of Pichia lindnerii [6847].

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

This product was produced by the IAM Culture Collection (IAM) and transferred to JCM in 2007. Viability and purity assays were performed by IAM at the time of production but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

9442 <-- IAM 12878 <-- J.-D. Lee <-- ATCC 26176 <-- A. Ozaki No. 1.
Accessioned in 1994.
=ATCC 26176 =BCRC 20476 =CBS 6511 =IAM 12878 =IFO 10402 =NBRC 10402.
Ogataea minuta.
Pichia minuta var. minuta.
Ogataea minuta var. minuta.
Candida methanolovescens.
Medium: 25, 30;  Temperature: 25°C; Rehydration fluid: 666.   more information +

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Source: Rotten flower of azalea [3920].
Locality: Tsujido, Japan [3920].
Morphology: [3920].
Biochemistry/Physiology: [3920].
Quinone: Q-7 [2079,2123,5119].
G+C (mol%): 49.7 [2079,2123].
Phylogeny: SSU rRNA gene (AB054556) [3988], LSU rRNA gene [3988].
Other taxonomic data: Cellular carbohydrate composition [5119].
Taxonomy: [200].
More information: Type strain of Candida methanolovescens [3920]; This strain was formerly identified as Ogataea minuta.
NCBI Taxonomy ID: 50261.

Patent publication(s) using this strain [JP2008-239604A].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

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