JCM Catalogue

Lactobacillus amylotrophicus Naser et al. 2006

Taxonomy in NCBI database: Bacteria; Bacillati; Bacillota; Bacilli; Lactobacillales; Lactobacillaceae.

1124 <-- NRRL B-4436 <-- L. K. Nakamura.
Accessioned in 1982.
=BCRC 17923 =CIP 109878 =DSM 20534 =KCTC 3160 =LMG 11400 =NRRL B-4436.
Lactobacillus amylotrophicus.
Lactobacillus amylophilus.
Type strain [6502,12937].
Medium: 1; Temperature: 28°C; Rehydration fluid: 663.

open link in new window

Source: Swine waste-corn fermentation [175].
G+C (mol%): 45.5 [175], 43.5 (genome sequence) [12937].
DNA-DNA relatedness: [1670].
Phylogeny: 16S rRNA gene (AM236149, LC064890) [6502].
Genome sequence: AZCV00000000.
NCBI Assembly ID: GCA_001434555 (GenBank), GCF_001434555 (RefSeq).
BacDive ID: 6666.
NCBI Taxonomy ID: 376807.

Related information on delivery / use of the strain

Biosafety level	1	-
Terms and conditions	Not applicable	-
Export control ⁽¹⁾	No	-
Distribution control in Japan ⁽²⁾	No	-
Genetically modified microorganism	No	-
Technical information	-	-
Additional information	-	-

(1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
(2) in complying with the Plant Protection Law of Japan

Delivery category

Domestic	A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas	A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

Instructions for an order

Go to JCM Top Page

Go to List of JCM strains