JCM Catalogue

Fulvia fulva (Cooke) Ciferri 1954
Taxonomy in MycoBank database: Fungi, Ascomycota, Pezizomycotina, Dothideomycetes, Dothideomycetidae, Capnodiales, Mycosphaerellaceae.
10686 <-- IFO 9759 <-- T. Yokoyama 4806-21-1.
Accessioned in 1999.
=IFO 9759 =NBRC 9759.
Fulvia fulva.
Cladosporium fulvum.
Medium: 30, 148;  Temperature: 25°C.   more information +  Full / Short version of the cataloguepage top

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Source: Tomato, Lycopersicon esculentum.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Frozen-thawed culture) or C (Actively growing culture on request)
Overseas A (Frozen-thawed culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
10817 <-- G. Okada OFC 5240.
Accessioned in 2000.
Fulvia fulva.
Cladosporium fulvum.
Medium: 30, 148;  Temperature: 20°C.   more information +
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Source: Tomato (Lycopersicon esculentum) infected by leaf mould.
Locality: MOA farm, Ohito, Tagata-gun, Shizuoka, Japan.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Frozen-thawed culture) or C (Actively growing culture on request)
Overseas A (Frozen-thawed culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
10818 <-- T. Mitsui C7.
Accessioned in 2000.
Fulvia fulva.
Cladosporium fulvum.
Medium: 30, 148;  Temperature: 20°C.   more information +
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Source: Tomato (Lycopersicon esculentum) infected by leaf mould.
Locality: Nayoro, Hokkaido, Japan.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Frozen-thawed culture) or C (Actively growing culture on request)
Overseas A (Frozen-thawed culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
10819 <-- T. Mitsui C8.
Accessioned in 2000.
Fulvia fulva.
Cladosporium fulvum.
Medium: 30, 148;  Temperature: 20°C.   more information +
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Source: Tomato (Lycopersicon esculentum) infected by leaf mould.
Locality: Chiba, Japan.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Frozen-thawed culture) or C (Actively growing culture on request)
Overseas A (Frozen-thawed culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
10820 <-- G. Okada OFC 5241.
Accessioned in 2000.
Fulvia fulva.
Cladosporium fulvum.
Medium: 30, 148;  Temperature: 20°C.   more information +
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Source: Tomato (Lycopersicon esculentum) infected by leaf mould.
Locality: Ishikawa Agricultural Research Center, Saida, Kanazawa, Ishikawa, Japan.
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Frozen-thawed culture) or C (Actively growing culture on request)
Overseas A (Frozen-thawed culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
10821 <-- G. Okada OFC 5242.
Accessioned in 2000.
Fulvia fulva.
Cladosporium fulvum.
Medium: 30, 148;  Temperature: 20°C.   more information +
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Source: Tomato (Lycopersicon esculentum) infected by leaf mould.
Locality: Midorigaoka, Ogawa-machi, Saitama Pref., Japan (36°04'17"N, 139°15'31"E).
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Frozen-thawed culture) or C (Actively growing culture on request)
Overseas A (Frozen-thawed culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
11066 <-- G. Okada OFC 5265.
Accessioned in 2000.
Fulvia fulva.
Medium: 30, 148;  Temperature: 20°C.   more information +
open link in new window
Source: Tomato (Lycopersicon esculentum) infected by leaf mould.
Locality: Midorigaoka, Ogawa-machi, Saitama Pref., Japan (36°04'17"N, 139°15'31"E).
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Frozen-thawed culture) or C (Actively growing culture on request)
Overseas A (Frozen-thawed culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
23190 <-- IAM 14962 <-- G. Oros; Plant Prot. Inst., Hungarian Acad. of Sci., Hungary.
Accessioned in 2007.
=IAM 14962.
Fulvia fulva.
Medium: 30;  Temperature: 24°C.   more information +
Source: Tomato.
Locality: Kecskemét, Hungary.
 Related information on delivery / use of the strain
Biosafety level 1 -
Terms and conditions Not applicable -
Export control (1) No -
Distribution control in Japan (2) Controlled
Genetically modified microorganism No -
Technical information - -
Additional information - -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Frozen-thawed culture) or C (Actively growing culture on request)
Overseas A (Frozen-thawed culture) or C (Actively growing culture on request)
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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