153 LEEMING AND NOTMAN AGAR
| Bacto peptone (BD-Difco) | 10.0 | g |
| Glucose | 5.0 | g |
| Yeast extract (BD-Difco) | 0.1 | g |
| Oxgall (BD-Difco) | 8.0 | g |
| Glycerol | 1.0 | ml |
| Glycerol monostearate | 0.5 | g |
| Tween 60 | 0.5 | ml |
| Cow's milk (whole fat) | 10.0 | ml |
| Agar | 12.0 | g |
| Distilled water | 1.0 | L |