JCM Catalogue


Aspergillus carbonarius (Bainier) Thom 1916

Taxonomy in MycoBank database: Fungi, Dikarya, Ascomycota, Pezizomycotina, Eurotiomycetes, Eurotiomycetidae, Eurotiales, Aspergillaceae.

22242 <-- IAM 2045 <-- ATU, A-17-2 <-- IFO 5864 (A. fonesecaeus) <-- IMAB M-1-160 <-- A. J. Moyer 67 (monospore 4) <-- C. Thom 4707.878 <-- O. O. R. da Fonseca (Sterigmatocystis fusca).
Accessioned in 2007.
=ATCC 8740 =CBS 420.64 =DSM 872 =IAM 2045 =IFO 5864 =IMI 41875 =MUCL 30479 =NBRC 5864 =NRRL 67 =NRRL 605 =NRRL 1737 =QM 330 =WB 67.
Medium: 30, 226;  Temperature: 24°C; Rehydration fluid: 664.

Quinone: Q-9 [3005].
Production: Naphthopyrones [8101], fonsecin B [8102], rubrofusarin B [8102] and ochratoxin.

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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