JCM Catalogue


Bacillus novalis Heyrman et al. 2004

Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Bacillales; Bacillaceae.

21709T <-- IAM 15258 <-- LMG 21837 <-- J. Heyrman <-- A. Felske.
Accessioned in 2007.
=CIP 108805 =DSM 15603 =IAM 15258 =LMG 21837 =NBRC 102450.
Type strain [6800].
Medium: 75;  Temperature: 28°C; Rehydration fluid: 663.

Source: Soil in the Drentse A agricultural research area along the Anlooër Diepje brook, the Netherlands [6800].
Biochemistry/Physiology: [6800].
Fatty acid: [6800].
G+C (mol%): 40.5 (HPLC) [6800].
DNA-DNA relatedness: [6800].
Phylogeny: 16S rRNA gene (AJ542512) [6800].
Genome sequence: BCVP00000000.
NCBI Taxonomy ID: 220687.

Publication(s) using this strain [A16444].
Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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