JCM Catalogue


Bacillus drentensis Heyrman et al. 2004

Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Bacillales; Bacillaceae.

21707T <-- IAM 15256 <-- LMG 21831 <-- J. Heyrman <-- A. Felske.
Accessioned in 2007.
=CIP 108808 =DSM 15600 =IAM 15256 =LMG 21831 =NBRC 102427.
Type strain [6800].
Medium: 75;  Temperature: 28°C; Rehydration fluid: 663.

Source: Soil in the Drentse A agricultural research area along the Anlooër Diepje brook, the Netherlands [6800].
Biochemistry/Physiology: [6800].
Fatty acid: [6800].
G+C (mol%): 40.2 (HPLC) [6800].
DNA-DNA relatedness: [6800].
Phylogeny: 16S rRNA gene (AJ542506) [6800].
Genome sequence: BCUX00000000.
NCBI Taxonomy ID: 220684.

Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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