JCM Catalogue


Starkeya koreensis Im et al. 2006

Taxonomy in NCBI database: Bacteria; Proteobacteria; Alphaproteobacteria; Rhizobiales; Xanthobacteraceae.

21669T <-- IAM 15215 <-- W.-T. Im Jip08.
Accessioned in 2007.
=DSM 18406 =IAM 15215 =KCTC 12212 =NBRC 100963.
Type strain [6678].
Medium: 346;  Temperature: 30°C; Rehydration fluid: 663.

Source: Rice straw, Daejeon, Republic of Korea [6678].
Biochemistry/Physiology: [6678].
Fatty acid: [6678].
Quinone: Q-10 [6678].
G+C (mol%): 69 (HPLC) [6678].
DNA-DNA relatedness: [6678].
Phylogeny: 16S rRNA gene (AB166877) [6678].
NCBI Taxonomy ID: 266121.

Delivery category: Domestic, A or C; Overseas, A or C.
This product was produced by the IAM Culture Collection (IAM) and transferred to JCM in 2007. Viability and purity assays were performed by IAM at the time of production but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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