JCM Catalogue


Dyella japonica Xie and Yokota 2005

Taxonomy in NCBI database: Bacteria; Proteobacteria; Gammaproteobacteria; Xanthomonadales; Rhodanobacteraceae.

21528 <-- IAM 15067 <-- C.-H. Xie XD10.
Accessioned in 2007.
=IAM 15067 =NBRC 104185.
Medium: 75;  Temperature: 25°C; Rehydration fluid: 663.

Source: Soil, Tokyo, Japan [6896].
Biochemistry/Physiology: [6896].
Fatty acid: [6896].
Quinone: Q-8 [6896].
G+C (mol%): 64.0 (HPLC) [6896].
DNA-DNA relatedness: [6896].
Phylogeny: 16S rRNA gene (AB110496) [6896].
More information: The 16S rRNA gene sequence of this strain has 99.2 % similarity to that of the type strain of Dyella japonica (AB110498).

Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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