JCM Catalogue


Tenacibaculum sp.

Taxonomy in NCBI database: Bacteria; Bacteroidetes/Chlorobi group; Bacteroidetes; Flavobacteriia; Flavobacteriales; Flavobacteriaceae.

21371 <-- IAM 14874 <-- M. Kurahashi MKT17.
Accessioned in 2007.
=IAM 14874.
Medium: 118;  Temperature: 20°C; Rehydration fluid: 41.

Source: Petellodida saccharina, Misaki, Miura, Kanagawa Pref., Japan.

Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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