JCM Catalogue


Sphingomonas sp.

Taxonomy in NCBI database: Bacteria; Proteobacteria; Alphaproteobacteria; Sphingomonadales; Sphingomonadaceae.

21331 <-- IAM 14825 <-- K. Kawahara MK 347.
Accessioned in 2007.
=IAM 14825.
Medium: 22;  Temperature: 25°C; Rehydration fluid: 663.

Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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