JCM Catalogue


Acetobacter sicerae Li et al. 2014

Taxonomy in NCBI database: Bacteria; Proteobacteria; Alphaproteobacteria; Rhodospirillales; Acetobacteraceae.

21163 <-- IAM 14349 <-- ATCC 23747 <-- NCIMB 8940 <-- J. G. Carr Ac 142.
Accessioned in 2007.
=ATCC 23747 =IAM 14349 =LMG 1530 =NCIMB 8940.
Acetobacter aceti.
Medium: 598;  Temperature: 25°C; Rehydration fluid: 663.

Source: Cider [10134].
Description: [10134].
Phylogeny: 16S rRNA gene (KJ147511) [10135].
DNA typing: AFLP, RAPD [10135].
Other taxonomic data: MALDI-TOF MS [10135].
Taxonomy: [10135].
Production: Soft-cellulose [10134].

Delivery category: Domestic, A or C; Overseas, A or C.
This product was produced by the IAM Culture Collection (IAM) and transferred to JCM in 2007. Viability and purity assays were performed by IAM at the time of production. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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