JCM Catalogue

Gangjinia marincola Lee et al. 2011

16082^T <-- H.-Y. Kahng GJ16.
Accessioned in 2009.
=KCTC 22649.
Category: Bacteria.
Type strain [8502].
Medium: 118; Temperature: 30°C; Rehydration fluid: 41.

Source: Coastal seawater of Gangjin Bay, Korea [8502].
Biochemistry/Physiology: [8502].
Fatty acid: [8502].
Quinone: MK-6 [8502].
G+C (mol%): 39.4 (HPLC) [8502].
Phylogeny: 16S rRNA gene (FJ463655) [8502].

Publication(s) using this strain [B11183]

Fee category: Domestic, A or C; Overseas, A or C.