JCM Catalogue

Geobacillus stearothermophilus (Donk 1920) Nazina et al. 2001

Taxonomy in NCBI database: Bacteria; Bacillota; Bacilli; Bacillales; Bacillaceae.

14450 <-- IAM 12043 <-- M. Iwaida <-- Neth. Inst. voor Zwnelonderzoek; C 953.
Accessioned in 2006.
=CIP 67.5 =DSM 1550 =IAM 12043 =JCM 12216 =NBIMCC 2330 =NBRC 100862 =NCDO 1780 =NCIMB 11780.
Bacillus stearothermophilus.
"Bacillus stearothermophilus var. calidolactis".
Medium: 75; Temperature: 55°C; Rehydration fluid: 663.

Source: Evaporated milk.
Phylogeny: 16S rRNA gene (AB598739).
Assay: Penicillins in milk [6518].
Genomic DNA is available from RIKEN BRC-DNA Bank: JGD07087.

Related information on delivery / use of the strain

Biosafety level		1
Terms and conditions		Not applicable
Export control ⁽¹⁾		No
Distribution control in Japan ⁽²⁾		No
Genetically modified microorganism		No
Technical information		-
Additional information		-

(1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
(2) in complying with the Plant Protection Law of Japan

Delivery category

Domestic	A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas	A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

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