JCM Catalogue


Pseudomonas marginalis (Brown 1918) Stevens 1925

Taxonomy in NCBI database: Bacteria; Proteobacteria; Gammaproteobacteria; Pseudomonadales; Pseudomonadaceae.

13459 <-- K. Komagata <-- R. Hugh 1044 <-- ATCC 13888 <-- R. S. Dickey PP-5.
Accessioned in 2005.
=ATCC 13888 =CFBP 3302 =CIP 103779 =ICMP 8661 =LMG 5043 =NCPPB 805.

Medium: 27, 156;  Temperature: 30°C; Rehydration fluid: 663.

Source: Tuber of parsnip (Pastinaca sativa), Long Island, NY, USA.

Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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