JCM Catalogue


Streptacidiphilus albus Kim et al. 2003

Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinobacteria; Streptomycetales; Streptomycetaceae.

12363T <-- KCTC 9910 <-- S. B. Kim JL83 <-- C. N. Seong <-- J. Lonsdale.
Accessioned in 2004.
=BCRC 16805 =CGMCC 4.1812 =DSM 41753 =KCTC 9910 =NBRC 100918.
Type strain [5574,12297].
Medium: 415;  Temperature: 28°C; Rehydration fluid: 656.

Source: Litter layers in a spruce forest, Hamsterley Forest, County Durham, UK [5574].
Biochemistry/Physiology: [5574].
Cell wall: LL-A2pm; Gal, Rha [5574].
Fatty acid: 2c [5574].
Quinone: MK-9(H6), MK-9(H8) [5574].
Polar lipid: DPG, PE, PI, PIMs (type PII) [5574].
G+C (mol%): 71.8 (genome sequence) [12227].
DNA-DNA relatedness: [5574].
Phylogeny: 16S rRNA gene (AF074415) [5574].
Genome sequence: BBPL00000000, JQML00000000.
NCBI Taxonomy ID: 105425.

Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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