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1117T <-- ATCC 8288 <-- R. H. Vaughn <-- C. S. Pederson. Accessioned in 1982. =ATCC 8288 =BCRC 14623 =CCUG 32260 =CECT 4785 =CIP 103042 =DSM 20203 =IFO 13954 =KCTC 3543 =LMG 9201 =NBRC 13954 =NCFB 2167 =NCIMB 8039 =NRIC 0973 =NRRL B-1841 =VTT E-91473. Lactobacillus fructivorans. Type strain [596,12937]. Medium: 1; Temperature: 37°C; Rehydration fluid: 663. |
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| Biosafety level | 1 | - | |
| Terms and conditions | Not applicable | - | |
| Export control (1) | No | - | |
| Distribution control in Japan (2) | No | - | |
| Genetically modified microorganism | No | - | |
| Technical information | - | - | |
| Additional information | - | - | |
| Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
| Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |
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